With Lasting Impressions of Moments That Mattered —
And still do. After traveling throughout many different parts of France over the years, and really loving them all for different reasons, it was only a year ago when we first discovered what I call the “deep southwest” just north of the Pyrenees. Capturing our hearts at first sight, we immediately realized we had arrived in a less touristed region that still authentically embraces what we try to support in our lives at home and went to France for in the first place. La joie de vivre!
Moules heart
So as all of us continue to even unconsciously write our own life stories, I’ll stop using more words here to let the pictures take over, and hopefully help inspire the realization of your own dreams.
Please come in and take a look around …
St. Pierre des Champs door
Allee Aude
Autumn in Lagrasse
Cobble Story Lagrasse
Kate’s horse
Sante!
Croissant
Riverside reflections
Birds flying high
Mill on the hill
Le Pain Grand
Bread complet
Bages Sardines Fresh
Bages rose
Bages Daurade Mushrooms
Bages Arch Clock
Narbonne reflections
Narbonne Pecheurs
Fish eel
Gruissan Salt Oysters
Gruissan Salins
Shark Baby Fried
Aioli
Roasted shallot
Rocks Rouge et Bleu
Col Rouge Trees
Col Rouge Earth
Pradelle Buffalo Burger
Pradelle Potatoes
Termes Chateau
Peyrepertuse Path
Col Rouge Tree Seats
Window Arched Shutters Lagrasse
Pradelle Mushroom Lasagne
Pradelle Buffalo Sauced Pasta
Kay with camera
Durfort Chateau
Monk Reflections
Termes Rock Autumn
Pork Chops Dinner
Garbure Glutton
WC La Cocotte
Gruissan Tower
Chuck Starts Sketch
Chuck Signs Sketch
Chuck Gives Sketch
Peyrepertuse Dusk
Creme Brulee
Pear Choc Cream
Noisette and Rose
Bon Appétit! — Kay
Originally published November 2, 2016 on Come Home to Cooking.